top of page
plated courses
sample menu offerings.
lemongrass curry soup
king shrimp | mango
scallops
leeks | riso venere | tomato aurore foam
wild mushroom pâté
artisan bread
saccotini pasta
truffle | sage | butter
seared cod
orange pomegranate salsa | coconut rice
roasted rack of lamb
lamb jus | roasted cabbage or fennel
panna cotta
ginger | orange | pear
granitée
hand-scraped ice sorbet
cheese and fruit board
house-made jams
fresh fennel salad
apple | parmesan | pine nuts
seared tuna
peanut sauce | leeks | turmeric
beef tartar
house-made mayo | cured egg yolk
mains
chicken confit
roasted garlic mash potato | veggies
filet mignon
horseradish béarnaise | mushroom
risotto
gorgonzola | radiccio
mousse
chocolate or date
crème brûlée
vanilla | wild berries
banana cake
cream cheese frosting | spiced pecans
starters
desserts
*Specialty cocktails & wine pairings available upon request
bottom of page