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holiday menu
book your experience
01
amuse-bouche
chef’s surprise
02
tomato tartare
basil | crostini
03
beet salad
duck breast | goat cheese
04
lemongrass curry soup
king shrimp | mango
05
saccotini
porcini | sage | butter
06
scallops
aurore | leek
07
granité
lemon | lime | orange | grapefruit
08
filet mignon
béarnaise | potato gratin | veggies
​
09
cinnamon parfait
plum | caramel
​
*Specialty cocktails & wine pairings available upon request
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